Fun with Fermentation: Kimchi

REC127 Fun with Fermentation: Kimchi
1 session • 2 hours 

Thinking of kimchi may generate ideas of a super spicy, bright red mix of unusual vegetables buried in the ground. However, kimchi is actually a wonderful and varied ferment that can be customized to your unique palate. Join us as Rachel Armistead of The Sweet Farm reveals different ways to create and flavor kimchi. Discover an all new way to savor this tasty side dish made from salted and fermented vegetables and enjoy making your own batch to take home … no burying required!

Instructor: Rachel Armistead of The Sweet Farm.

REC127 Fun with Fermentation: Kimchi
5-Digit Number: 18193
Thu, 6:00 p.m. – 8:00 p.m., 8/15
Location: FCC Monroe Center 200 Monroe Avenue, Frederick MD 21701
Fee: $39
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